Wednesday, 27 February 2013

 Highchair Safety


Highchairs are one of the essential pieces of equipment for young children, offering a functional, practical and fun way of eating a meal. But as with other forms of baby equipment, if used incorrectly, they could prove unsafe and dangerous. Here’s a useful guide to choosing and using highchairs, to ensure your baby is safe.

When to get a Highchair

When your child is able to sit up unaided, they’re ready to start using a highchair. The exact time when this occurs varies slightly from baby to baby, but it’s usually at about seven to eight months of age. Although highchairs are a great way of feeding a child, they do need to be used with care and children need to be strapped in safely, otherwise accidents could happen.

 

Choosing and Using Highchairs

All highchairs sold in the UK have to conform to EU Safety Standars, to ensure they’re sturdy and safe to be used. Sometimes the mark is found on the product itself, or on its packaging. The standard you need to look out for on highchairs is: BS 14988-1. This standard was introduced in 2006 and replaced the old safety standards for highchairs (BS 5799 and DD ENV 1178-1).

Highchairs have a number of safety aspects built in, so it’s a good idea to look out for the following features:


  1. A wide base – this will ensure the chair is sturdy and stable, meaning less of a chance of the highchair accidentally toppling over.
  2. A five-point harness – this consists of two waist straps, two shoulder straps and a crotch strap which fasten at the tummy and provide maximum security for your child.
  3. D-rings – these offer the opportunity to attach an additional harness if you wish.
  4. Removable and adjustable trays – you can adjust the distance of the tray to your child and it’s useful being able to easily remove them for cleaning.
  5. Removable covers and straps – these allow easy access for cleaning.
In addition, you’ll find that there are four main different types of highchairs to choose from:
  • Combination highchairs – made up of a table and chair that combine to form a highchair.
  • Convertible highchairs – they can be adapted as your child grows, which provides longer use of the product (and can also save money).
  • Multi-functional highchairs – they have all the features you require, including a height-adjustable seat, but may take up more space when storing.
  • Lightweight folding highchairs – simply designed, and can be folded up and stored away easily. Good if you’re short of space. 

 

Other Safety Issues when Using Highchairs

When your toddler is in the highchair, remember to keep all sharp objects well out of their reach. Tablecloths and placemats can also be hazardous if pulled, so make sure your child can’t reach out and pull them off the table – especially when they’ve got hot drinks or hot plates on them. Babies love to throw food around. If it lands on the floor, it could become slippery, so watch out for this as you take your toddler out of the highchair. You don’t want him to fall over on the floor, nor do you want to slip over. Remember that bacteria can develop at room temperature, so give the highchair a good wipe over after each use, so it stays safe and clean for your baby.
It’s also a good idea to give your highchair a regular check for any loose fittings or sharp edges, as even the toughest materials can suffer from regular use. Finally, as you lift your baby in and out of the highchair, take care of your back.

Tuesday, 26 February 2013

Highchair Horrors


Highchair Horrors
Out to lunch today and was bought over
the most disgustingly dirty highchair.There is no way I would have eaten my dinner from it but it's funny how many restaurants think it is fine to offer a dirty chair to a baby. The highchair was too much of a challenge even for my trusty wet wipes.I am avoiding using highchairs in public places and bringing my own.After reading that 
many restaurant highchairs have more germs on them than a toilet my polar gear booster seat is my new best friend and will be going on future lunch dates. This one I especially like as it has a five point harness and folds down nice and small.

Please use the link below to purchase the Polar Gear Travel Baby Booster Seat:
http://www.ebay.co.uk/itm/Polar-Gear-Baby-Toddler-Travel-High-Chair-Booster-Seat-Feeding-Light-New-/290743861993?pt=UK_Baby_Babay_Feeding_Highchairs_Boosters_LE&hash=item43b1af42e9


Wednesday, 13 February 2013



Cute Valentine's Hand Card Idea

Help your child make this lovely card with the message: "I love you this much" written on it for Father's Day, Mother's Day or Valentine's Day.



What you need:

  • 2 x A4 pieces of coloured card
  • a marker pen
  • a pencil
  • scissors
  • glue 

Using one piece of coloured card, trace around your child's hands.
 
Cut the hand shapes out.
Write "I love you" onto one of the hands.
Now cut a  strip from the other piece of card and concertina fold so that you have at least 11 spaces.
Fold it about 5mm at each end (to use as a tab to glue it to each hand)
Write "this much" across the concertina folds.
Now sit the folded piece in between the two hands, make sure the hands are placed so that they match up when the card is closed.
Glue the strip in between the two hands using the two smaller tabs you folded earlier.
Fold it together and present it to Mum or Dad.
When it's folded out it will say, "I love you this much" in between the two hands.

Wednesday, 6 February 2013

Easy Recipe For Australian Lamington

As yesterday was 'Australia Day' here is an easy-peasy recipe for Lamingtons. I have made these loads of times with my children and their friends and they love making them as much as they love eating them- and I can guarantee that you will love eating them too!!

Lamingtons are a quintessential part of every Australian's childhood. The little sponge cake is dipped in chocolate icing and then rolled in desiccated coconut.

These little treats are sold at school fairs and bake sales around the country.

These days Lamingtons are also commercially produced however they don't taste as good as the homemade versions.

To make these Lamingtons extra special you can fill them with fresh whipped cream and strawberry jam.



Ingredients:
  • 2 cups of all-purpose flour
  • 2 tsp of baking powder
  • 1/4 tsp of sea salt
  • 2 large eggs
  • 1/2 cup of room temperature butter
  • 3/4 cup of white sugar
  • 1 tsp of pure vanilla extract
  • 1/2 cup of milk
  • 2 cups of icing sugar
  • 1/3 cup of cocoa powder
  • 3 tbs of butter
  • 1/2 cup of milk
  • Whipped cream for serving
Preparation:
  1. Preheat the oven to 350F (180C).
  2. Lightly butter an 8 inch square cake tin. Set aside.
  3. In a large bowl, sift together the flour, baking powder and salt. Set aside.
  4. In a separate bowl, use an electric beater to cream the butter and sugar mixture together until pale and fluffy.
  5. Add the eggs one at a time to the butter/sugar mixture. Beat well after adding each egg.
  6. Add the vanilla to the mixture and mix well to combine.
  7. Next, use a spatula to alternately add the flour mixture and milk, in three additions, starting and finishing with the flour.
  8. Spread the batter into the cake tin, making sure it's evenly spread.
  9. Bake in the oven for about 30 minutes. Test the center of the cake with a toothpick and make sure it comes out clean.
  10. Cool the cake in the tin for about 5 minutes and then invert it onto a wire rack to cool.
  11. Once the cake has cooled cut it into squares of a desired size and place them in an airtight container. Pop the container in the fridge for at least 2 hours or even overnight.
  12. Now for the icing. Place the icing sugar, cocoa powder, butter and milk in a heat proof bowl over a saucepan of simmering water.
  13. Stir the mixture until it is smooth but still a bit thick. You don't want the liquid to get too thin otherwise the sponge cake won't absorb the coating.
  14. Now it's time to assemble the Lamingtons. Put out some newspaper under wire racks to catch any mess. Place the cake pieces on the racks and have your chocolate icing and desiccated coconut ready.
  15. Quickly coat the sponge cake on all sides in the icing mixture and then gently roll the cake in the coconut. Repeat the process.
The Lamingtons can be stored in an airtight container for 5 days.
 
Please let us know how you get on making these and even add some pictures.

Tuesday, 5 February 2013

Happy Australia Day


WALLABOO PUSHCHAIR BUGGY PRAM COZYTOES FOOTMUFF FLEECE LINED.CHOICE OF COLOURS

WALLABOO NORE BABY WRAPPER FLEECE LINED.CHOICE OF COLOURSNEW WALLABOO BABY CAR SEAT FOOTMUFF COSY TOES.CHOICE OF COLOURSGday.Yes today is Australia Day.I waved goodbye to my mum Aussie bound this morning.She is off to visit my gorgeous little nephews three little boys full of fun and mischievous ways and their wonderful mum , my baby sister.Of course here in blighty we have snow flurries outside and the only thing between my feet and frostbite are my cozy sheepskin slippers.This brings me to ponder how cold a baby must get in such conditions.So my solution to this problem are the amazing sheepskin wraps and pram muffs made by Aussie company Wallaboo.What they don't know about cozy isn't worth knowing.
http://www.ebay.co.uk/itm/NEW-WALLABOO-BABY-CAR-SEAT-FOOTMUFF-COSY-TOES-CHOICE-COLOURS-/300773012960?pt=UK_Baby_BabyCarSeatAccessories_SM&var=&hash=item8bb61f63f3 
 http://www.ebay.co.uk/itm/WALLABOO-NORE-BABY-WRAPPER-FLEECE-LINED-CHOICE-COLOURS-/300773028011?pt=UK_Baby_NurseryBedding_RL&var=&hash=item8bb61f7e64http://www.ebay.co.uk/itm/WALLABOO-PUSHCHAIR-BUGGY-PRAM-COZYTOES-FOOTMUFF-FLEECE-LINED-CHOICE-COLOURS-/290769360019?pt=UK_Baby_Pushchair_Accessories_parts_ET&var=&hash=item8963781416